
9th October
Aftenposten wine course with P.A. Larsen
Aftenposten invites you to an historic tasting. Wine expert Tølløv Foss Heggem will present the P.A. Larsen portfolio, which consists of wines from Burgundy, Bordeaux, Pfalz, and Rioja. Tølløv will talk about Norwegian wine history and take a deep dive into the P.A. Larsen story, with eight wines to taste.

16th October
Lutefisk in Sørføyen
As is tradition, we kick the Christmas season off with a Lutefisk celebration. Join us in Sørfløyen on Thursday 16th October for our popular Lutefish evening, with two servings, plus all the trimmings, 3 beers, 2 aquavit, water (still/sparkling), and coffee from Pala for 1245,-/person. Book now to secure your spot!

23rd October
Winemakers middag med Bouchard
An evening in the spirit of Burgundy 🍷✨ An exclusive Winemaker’s Dinner with Bouchard Père & Fils, one of Burgundy’s oldest and most prestigious wine estates. A rare opportunity for wine lovers in Trondheim.

From October 22nd
Christmas
Book now to secure our package offer for your Christmas celebration! Just 1.850,- per person including three-course meal, wine pairing, aperitif, coffee, water (still/sparkling) and room hire also! Available from 22nd October, subject to availability. Min 8 people. Lutefisk and classic Christmas serving also available.

6th November
Winemaker’s Dinner with Aldo Conterno
Barolo has in recent years become one of the absolute favorite wines among Norwegian wine drinkers, making this sure to be a popular evening at Tollbua! This is a rare opportunity to explore a wide range from this prestigious producer, paired with a specially composed five-course menu.

6th November
Fisketorget take-over: Food & Fun!
Two special evenings at Tollbua 🍴✨ Fisketorget from Stavanger, perhaps Norway’s best seafood restaurant, takes over the kitchen. On the first evening there will be one menu in the restaurant based on their best dishes. Doors open at 6pm, the food experience starts at 7pm.

7th November
Fisketorget take-over: Lutefisk evening
Two special evenings at Tollbua 🍴✨ Fisketorget is known for its legendary lutefisk tradition. On Friday 7th November, the Stavanger team are bringing their own fish to Trondheim to recreate the experience in Sørfløyen. This will be a night for the ages!

Every Saturday
Saturday Lunch
From 12 midday until 4pm we offer our special 3-course lunch menu, or select lovely small plates from the lounge menu.

Wednesday-Friday
3-course offer
Enjoy a slice of summer heaven at Tollbua. A quick, light, three-course menu with seasonal highlights from the main menu, for just 595,- Available Wednesday to Friday, 4pm to 6pm.

Every Tuesday
Tuesday Club in Sørfløyen
Every Tuesday, Tollbua’s South Wing is open for groups with a very appetising set price. For just 1.395,- per person including three-course meal and wine pairing. Min 8 personer. Aperitif, coffee, water (still/sparkling) and room hire also included!