Christopher Davidsen and Henrik Dahl Jahnsen

Catering at Tollbua – Tasteful Experiences Delivered

Enjoy gourmet bistro cuisine at home or at your private event. Tollbua now offers premium catering services, tailored to a variety of occasions. We offer four distinct levels of catering, with custom pricing available for each. Regardless of the event, excellence on the plate is guaranteed.

Buffet
Sandwiches, Wraps & Salads
Streetfood Bonanza
Gourmet

Christopher Davidsen and Henrik Dahl Jahnsen

Buffet – Our Most Popular Option

Perfect for gatherings of all sizes. Add luxury extras to enhance the experience.

Example menu:

  • Tollbua’s smoked salmon
  • Skagen salad with grilled lemon & dill
  • Homemade roast beef with spring onion mayo
  • Coppa ham from Tind
  • Smoked ham with pickled onion
  • Scrambled eggs with crème fraîche & chives
  • Potato salad with mustard, apple & spring onion
  • Fresh mixed salad
  • Cheese, crispbread & apricot marmalade
  • Sourdough bread, aioli & whipped butter

395,- per person (min. 2 people)

Optional add-ons:

  • Homemade meat patties with caramelised onion – 95 NOK
  • Boiled Norwegian asparagus – 95 NOK
  • Hot wings with ranch dip – 120 NOK
  • Fløterand (panna cotta) with spiced strawberries – 95 NOK
  • 50g Osietra Gold Caviar – 1250 NOK

Allergens: shellfish, fish, wheat, soy, rye, sesame, egg, mustard, celery, milk, molluscs

Sandwiches, Wraps & Salads

Perfect for work lunches, casual events, or food on the go.

Examples:

  • Club sandwich: chicken, bacon, pepper aioli & lettuce – 149 NOK
  • Brie & bacon on rye with blackcurrant jam – 149 NOK
  • Avocado & hummus on rye – 129 NOK
  • Smoked salmon & scrambled eggs on sourdough – 149 NOK
  • Classic meat patty sandwich with caramelised onion & mustard – 110 NOK
  • Salmon wrap with cream cheese & horseradish – 130 NOK
  • Ham wrap with mustard, crème fraîche & beetroot – 130 NOK
  • Veggie wrap with hummus, avocado & tomato – 120 NOK
  • Caesar salad – 169 NOK
  • Pasta salad with chorizo & salsa verde – 169 NOK
hot wings in the lounge at Tollbua

Streetfood Bonanza

Exciting, internationally-inspired dishes brought to you in buffet format.

Example menu:

  • Sashimi with yuzu, soy & cucumber
  • Bao buns with braised beef, gochujang mayo & pickled vegetables
  • Noodle salad with duck, lime & coriander
  • Grilled broccolini with kimchi sesame
  • Asian slaw with carrot, mango & tangy dressing
  • Hot wings with ranch dip
  • Curry-marinated chicken skewers with yoghurt
  • Fried rice with egg, scallions & chili
  • Soy, hoisin & sweet chili sauces

479,- per person (minimum 10 people)

Allergens: shellfish, fish, wheat, soy, rye, sesame, egg, mustard, celery, milk, molluscs

Gourmet Dining Experiences

Nordic gourmet menus from Chef Christopher Davidsen, served in the comfort of your own home or venue. A professional chef is required for these services. Serving staff also available.

Example pricing:

3 courses – from 679,-
5 courses – from 879,-
(minimum 20 people)

Custom menus and additional courses available upon request.

Example menu:

3 courses

Signature Tartar
Veal tartare, green pepper kosho, rye & Høvding Sverre cheese
(contains: egg, milk, rye)

“Spring Halibut”
Pearl potatoes, white asparagus, wild garlic & butter sauce
(contains: fish, milk, sulfites)

Crème Caramel
Strawberries, vanilla, organic cream
(contains: egg, milk)

5 courses

Lightly Grilled Halibut
Coriander, Nam pla (fish sauce), cucumber
(contains: egg, fish)

“Poached Egg 64°C”
Asparagus, peaso (pea purée), smoked bacon & peas
(contains: milk, egg)

Hitra Scallop
Vin Jaune, leek, piment d’Espelette
(contains: milk, molluscs, sulfites)

Grilled Lamb
Pearl potatoes, broccolini, yoghurt & garlic
(contains: milk)

Chocolate Delice
Blackcurrant, Daim, cardamom
(contains: egg, milk)

Delivery & Staffing

  • Delivery in Trondheim region: 400 NOK
  • Chef hire: 745 NOK/hour
  • Waiter hire: 745 NOK/hour
Tollbua catering

Ordering

All catering orders are handled directly.
Please send a description of your needs and wishes – including date, time, address, and number of guests – to booking@tollbua-trondheim.no.
We aim to respond to all enquiries within 24 hours.

Alternatively, you can call us during business hours (Monday–Saturday, 9am–4pm) on +47 9600 4070.

Tollbua restaurant in Trondheim