Thursday 31st October 2024
OktoberFÆST! continues with..
A very special dinner to celebrate the start of the lobster and truffle season in Norway.
What more do we need to say?!
Truffle snacks & Champagne
**
Lobster claw, truffle remoulade, crusty bread
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Lobster tail, cauliflower, lobster glaze, truffle
**
Lobster ravioli with truffle sauce
**
Turbot, Jerusalem artichoke, lobster sauce, white truffle
**
Baked camembert with truffle honey
Thursday 31 October, 7 p.m
NOK 1895 incl. Champagne as an aperitif
Our sommeliers have set up a recommended drink package that can be bought with the meal. The menu price includes a glass of Champagne with the truffle snack dish.
Please let us know if you have any special requirements, including allergy information and if you would like to sit with other guests who have purchased tickets separately. Send email
to booking@tollbua-trondheim.no
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Tollbua is the flagship restaurant from restaurant group Mati. It is just the first concept several new openings, in different locations, each with its own unique concept.
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